I had one of those eureka! moments yesterday. I really enjoy hard boiled eggs. They can be made in advance and stored in the fridge. They last and don't really make a mess. One of my dilemmas has been peeling the shells without destroying the egg because the shell won't remove. I have read all the tips on methodology still have massacred hard boiled eggs. Finally have some success, as follows
Bring the water to boil. Place 6-8 eggs in the boiling water for 13 minutes. In the interim, place 6-8 ice cubes in a container. After the cooking period, place the eggs on the ice cubes and fill with water for a few minutes. The cold water causes the membrane beneath the shell to shrink. After it cools and you are ready to consume, the shells come off quite handily. The ice bath is the key to success. So pleased when something works.
Had to include a pic of my buddy Frank. He gets me.







The sun is shinning, finally. Judy is out walking the dog and it is 9:15am. this is from yesterdays walk in the neighborhood. Katey came over today. They are out side with the dog having a discussion. We took a walk without the dog in the afternoon and saw some sand hill cranes in a front yard.



